Friday, 18 December 2015

Chapter 2 - Identifying Competitive Advantage

Definition:

Competitive Advantages(CA)
  • A product or service that an organization`s customers place a greater value on than similar offerings from a competitor.
  • Unfortunately, competitive advantages is temporary because competitors keep duplicate the strategy.
  • Then, the company should start the new competitive advantage.

The Five Forces Model
  • Michael Porter`s Five Forces Model is useful tool to aid organization in challenging decision whether to join a new industry or industry segment.



1. Buyer Power
  • High - when buyers have many choices of whom to buy.
  • Low - when their choices are few.
  • To reduce buyer power (and create competitive advantage), an organizations must make it more attractive to buy from the company not from the competitors.
2. Supplier Power
  • High - when buyers have few choices of whom to buy from.
  • Low - when their choices are many.
3. Threat of Substitute Products and Services
  • High - when there are many alternatives to a product or service.
  • Low - when there are few alternatives from which to choose.
  • Ideally, an organization would like to be on a market in which there are few substitutes of their product or service.
4. Threat of New Entrants
  • High - when it is easy for new competitors to enter a market.
  • Low - when there are significant entry barriers to entering a market.
  • Entry barriers is a product or service feature that customers have come to expect from organizations and must be offered by entering organization to compete and survive.
5. Rivalry among Existence Competitors
  • High - when competition is fierce in a market.
  • Low - when competition is more complacent.

The Three Generics Strategies
a) Cost Leadership
  • Becoming a low cost producer in the industry allows the company to lower prices to customers.
  • Competitors with higher costs cannot afford to compete with the low cost leader on price.
b) Differentiation
  • Create competitive advantage by distinguishing their products on one or more features important to their customers.
  • Unique features or benefits may justify price differences or stimulate demand.
c) Focused Strategy
  • Target to a niche market.
  • Concentrates on either cost leadership or differentiation.

The Value Chains
  • Supply Chain is a chain or series of processes that adds value to product and service for customers.
  • Add value to its products and services that support a profit margin for the firm.





Tuesday, 8 December 2015

Definition

Information Technology (IT) : A field concerned with the use of technology in managing and processing information.

Management Information Systems (MIS) : A general name for the business function and academic discipline covering the application of people, technologies, and procedures to solve business problems.

Data : Raw facts that describe the characteristic of an event.

Information : Data converted into a meaningful and useful context.

Business Intelligence : Applications and technologies that are used to support decision making efforts.

IT Resources 
People use information technology to work with information.



Four Different Types of IT Cultures

Information Functional Culture : Employees use information as a means of exercising influence or power over others. For example, a manager in sales refuses to share information with marketing. This causes marketing to need the sales manager`s input each time a new sales strategy is developed.

Information Sharing Culture : Employees across departments trust each other to use information (especially about problems and failures) to improve performance.

Information Inquiring Culture : Employees across departments search for information to better understand the future and align themselves with current trends and new directions.

Information Discovery Culture : Employees across departments are open to new insights about crisis and radical changes and seek ways to create competitive advantages.